1 reduced fat graham cracker crust
5 c granny Smith Apples, peeled & chopped
3/4 c brown sugar (if you use Splenda brown sugar the points/calories go down!)
3 T flour
1 1/2 t vanilla extract
8 oz fat free sour cream
1/4 c unflavored dry breadcrumbs
2 T sugar (Splenda cooking sugar works fine)
I can't Believe It's Not Butter spray
Preheat oven 400 degrees. Combine apples, brown sugar, flour, extract and sour cream. Pour mixture into crust. In another bowl combine breadcrumbs, sugar and toss and then spray with "butter" and toss again. Sprinkle this over the top and bake for 40 minutes. Cool to serve.
Yield is 8 it really is. About 3 points per serving for WW and 245 calories/3 grams of fat.
Friday, September 22, 2006
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